Seasoned Kal Chatti – 1.5 Ltr with lid Premium
The heat-proof handle gives you prominent support while cooking and handling. It's evident that Stone pots get heat quickly and retain heat for a long time. The heat gaining and heat retention have been increased by 30% with the stone lid. The premium stone quality just assures you to finish the cooking quickly with a delicious flavor that is yet to be discovered.
Note: The color of the stone pot may vary since there are huge varieties in soapstone. The shape of the stone pot may vary since the stone pots are carved in hand with the available size of stones. We assure the mentioned volume only.
Brand:
NMK
Tax Info: Tax included.Tags:
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The heatproof handle gives you prominent support while cooking and handling. It's evident that Stone pots get heat quickly and retain heat for a long time. The heat gaining and heat retention have been increased by 30% with the stone lid. The premium stone quality just assures you to finish the cooking quickly with a delicious flavor that is yet to be discovered.
Remaining all properties, seasoning and handling are just like regular Kal Chatti (Stone Kitchenware) only
The goodness of traditional Kalchatti now convenient style and shape, the right blend of heritage with the modern trend are available for you. Decorate your kitchen with trendy heritage kitchenware.
Benefits of the Product:
- Heat is evenly observed thus it retains healthy anti-oxidants of the food which is used to counteract the deterioration of stored food.
- Heat is steadily dispersed into the utensil and uniformly transferred into food items, so nutrients of the food are preserved whereas it is destructed in modern cooking utensils.
- Retains heat for a long time even after the flame is stopped, so no need for additional heating often required
- Since the retention of the Anti-Oxidant levels is high, no wonder you can keep the food for a long time in the same stoneware, No more worries about stuffing the food in your freezer.
Method of usage
- It can be placed on regular Gas burner flames and Micro oven
- Once the utensil gained heat, always put the flame (Heat input) at a low level till the end of cooking.
Maintenance:
- Seasoning is done in the traditional way.
- Wash it with hot water
- Wipe it completely.
- Apply oil on the surface.
Purpose:
- For making Sambar,Kolombu, Rasam, veggies, etc.
Package Specification:
Model Name |
Seasoned Kal Chatti – 1.5 ltr with lid Premium |
Dimensions (Diameter * Height) |
Approx 7 * 4 inches |
Tolerance in Volume |
+/- 100 ml |
Weight |
3–4 kg |
Sales Package |
Handcrafted Stoneware |
Name of the Stone |
Maakkal/Soapstone |
Country of Manufacture |
India |