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Benefits of the Product:

  • Heat is evenly observed thus it retains healthy anti-oxidants of the food which is used to counteract the deterioration of stored food.
  • Heat is steadily dispersed into the utensil and uniformly transferred into food items, so nutrients of the food are preserved whereas it is destructed in modern cooking utensils.
  • Retains heat for a long time even after the flame is stopped, so no need for additional heating is often required.
  • Since the retention of Anti-Oxidant level is high, no wonder you can keep the food for a long time in the same stoneware, No more worries about stuffing the food in your freezer

Method of usage

  • It can be placed on regular Gas burner flames and Micro oven
  • Always put the flame (Heat input) at a low level till the end of cooking.


  • Seasoning is done in the traditional way.
  • Wash it with hot water
  • Wipe it completely.
  • Apply oil on the surface.

 For making Sambar, Kolombu, Rasam, veggies, etc...


Package Specification:

Model Name

Seasoned Kal Chatti – 2 Ltrs

Dimensions (Diameter * Height)

Approx  7-8 * 6-7 inches

Tolerance in Volume

+/- 200 ml


2.5–3.5 kg

Sales Package

Handcrafted Stoneware

Name of the Stone


Country of Manufacture