Seasoned Kuzhi Appam kal

Brand : NMK
Quick Overview

  • It is a hand carved stone product, Crafted by rural village Artisans/ Sculptors who were involved in the manufacturing of Stonewares 3 to 5 decades ago. Every inch of these products are handcrafted without any machine assistance, So the dimensions are mentioned in approx but assure mentioned volume.
  • Purely natural, Toxin-free cookware, unlike the Chemical, coated modern utensils.
  • Food items cooked in the stone pots taste outstanding because they are chemically inert and hence do not alter or change the natural flavors of the ingredients and retain the original aroma and taste of the food.

To Know More Details About Seasoned Kuzhi Appam kal


Benefits of the Product:

  • Heat is evenly observed thus it retains healthy anti-oxidants of the food which used to counteract the deterioration of stored food.
  • Heat is steadily dispersed into the utensil and uniformly transferred into food items, so nutrients of the food is preserved whereas it is destructed in modern cooking utensils.
  • Retains heat for a long time even after the flame is stopped, so no need of additional heating often required.
  • Since the retention of the Anti-Oxidant level is high, no wonder you can keep the food for a long time in the same stoneware, No more worries of stuffing the food in your freezer 

Method of usage:

  •  It can be placed on regular Gas burner flames
  • Once the utensil gained heat, always put the flame ( Heat input ) in low level until the end of cooking.


 It can be washed like regular vessels with preferred soap and scrubs



 For making Kuzhi Paniyaram.

Package Specification:

Model Name

Seasoned Kuzhi Appam kal

Dimensions (Diameter * Height)

Approx  6 - 7 * 2 –3 inches

Sales Package

Handcrafted Stoneware

Name of the Stone


Country of Manufacture