It was called as “Perungaya kal” some decades ago. People used to soak “Katti Perungayam” ( Asafoetida cube ) in water at previous nights. It will be added in recipes being cooked at the following day.
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Model Name
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Idi Kal
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Dimensions (Circumference * Height)
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120 * 75 mm
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Weight
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1.5 kg
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Sales Package
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