Pure Kadalai Ennai / Wood Pressed Groundnut Oil
N/A for International
100% - Natural
100% - Unprocessed
100% - Cold-pressed
100% - Chemical-free
100% - Healthy
About Groundnut/Peanut:-
Peanut oil, also known by another name such as groundnut oil and Arachis oil, is a type of vegetable oil commonly used in cooking that is derived from peanuts.It comes in a number of varieties, including refined, unrefined, roasted, and cold-pressed, which have slight differences in their nutritional value and health benefits.
Quantity - 1 ltr
Brand:
NMK
Tax Info: Tax included.Tags:
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Benefits of Organic Cold-pressed Oil
- Unprocessed - No added preservatives and chemicals
- Absolutely free of pesticides (which are arguably carcinogenic)
- High in Vitamin E and micronutrients, those are vital for our holistic well-being
- Completely free from Trans fat
- Retains antioxidants
- As it is manually filtered, it is more viscous and retains the flavor fully. This helps in lesser consumption (at least by 20%) of oil as compared to the industrially processed refined oil.
Health Benefits of Wood Pressed Groundnut oil
- Vaagai Wood pressing method ensures that all the nutrients and a rich taste of groundnut are retained.
- Include vaagai marachekku groundnut oil in your daily diet to improve memory, lower the levels of LDL cholesterol, reduce weight, fight depression, maintain blood sugar levels, and also, Boost Immune System
- Reduce the risk of heart diseases
- Help to Lower Blood Pressure
- Protects against symptoms of aging such as wrinkles
- It increases good cholesterol and lowers bad cholesterol levels.
|
Nutrition Fact Serving Size |
|
|
Oil, Peanut, Salad or Cooking 100 grams |
|
|
Nutrient |
Value |
|
Energy [kcal] |
884 |
|
Energy [kj] |
3699 |
|
Total Fat (lipid) |
100 g |
|
Iron, Fe [mg] |
0.03 |
|
Zinc, Zn [mg] |
0.01 |
|
Coline, total [mg] |
0.1 |
|
Vitamin E (alpha-tocopherol [mg] |
15.69 |
|
Tocopherol, beta [mg] |
0.46 |
|
Tocopherol, gamma [mg] |
15.91 |
|
Tocopherol, delta [mg] |
1.37 |
|
Vitamin K (phylloquinone) [µg] |
0.7 |
|
Fatty acids, total saturated [g] |
16.9 |
